Tuesday 01 October 2024
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Dinner
Starter Smoked Tomato Bisque, Herb Foam & Aged Balsamic
student £ others £Main Course Roasted Shallot Tatin, Sauté Greens, Celeriac Puree & Lemon & Thyme Potato Galette
student £ others £Dessert Apple & Blackberry Crumble with Vanilla Bean Chantilly
student £ others £
Tuesday 08 October 2024
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Dinner
Starter Duck Terrine, Steeped Shallots & Apricot Gel with Fruit Toast
student £ others £Starter Mushroom Pate, Steeped Shallots & Apricot Gel with Fruit Toast
student £ others £Main Course Miso Black Cod, Creamed Spinach, Confit Baby Leeks & Sweet Potato Fondant.
student £ others £Plant Based Dish Heritage Tomato Tart Fine, Creamed Spinach, Confit Baby Leeks & Sweet Potato Fondant.
student £ others £Dessert Chocolate fondant with Salted caramel, Vanilla Ice Cream & Freeze Dries Raspberries
student £ others £
Friday 11 October 2024
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Dinner
Starter Cauliflower & Sage Velouté, Curried Coconut Yogurt & Pumpkin Seeds
student £ others £Main Course Lemon Chicken, Wild Mushroom & Tarragon Puree, Poached Fennel, Baked Potato Souffle & Wine Jus
student £ others £Plant Based Dish Autumn Vegetable Mille-Feuille, Wild Mushroom & Tarragon Puree, Poached Fennel, Baked Potato Souffle & Parsley Oil
student £ others £Dessert Blackberry Panna Cotta, Poached Apple & Pistachio Croquante
student £ others £
Tuesday 15 October 2024
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Dinner
Starter Spiced Chickpea & Potato Soup with Crispy Pumpkin Seeds
student £ others £Main Course Braised Beef with Lentils & Vegetables, Tender Stem Broccoli & Sauté Winter Cabbage
student £ others £Plant Based Dish Beef Tomato with Braised Lentils & Vegetables, Tender Stem Broccoli, Sauté Cabbage
student £ others £Dessert Meringue with Poached Pears Lemon Curd & Coffee Crumble
student £ others £
Friday 18 October 2024
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Dinner
Starter Winter Vegetable Tartlet with Sweet &Sour Mustard Seeds, Olive Pesto & Red Basil
student £ others £Main Course Hake with Spiced Chickpea Puree, Courgette, Baby Carrots, Crispy Capers & Fennel Cream
student £ others £Plant Based Dish Braised Leek with Nori, Spiced Chickpea Puree, Courgette, Baby Carrots, Crispy Capers & Fennel Cream
student £ others £Dessert Almond Brioche, Ginger Syrup & Vanilla Cremeux
student £ others £