Server in the cafeteria with a big smile by Fiona Gilsenan

Cafeteria Menus

Full English breakfast, a choice of three mains for dinner and lunch, a fresh salad bar and always a vegetarian option. You'll never go hungry at Wolfson. 

Cafeteria Menu

Saturday 25 January 2020

  • Breakfast

    Breakfast Cereal (refer to packaging for allergens)

    student £0.64 others £0.85

    Bread (per slice; refer to packaging for allergens)

    student £0.18 others £0.23

    Butter, Flora, Jam, Honey (refer to packaging for allergens)

    student £0.19 others £0.26

    Plain or Chocolate Croissant (refer to signage for allergens)

    student £0.49 others £0.66

    Danish pastry (refer to signage for allergens)

    student £0.69 others £0.92

  • Brunch

    Soup of the Day Sweetcorn and Rice Noodle

    Celery
    student £0.85 others £1.13

    Chef’s Special Dish Grilled Tuna Steak with Lemon Butter Sauce

    Dairy
    Fish
    student £3.70 others £4.93

    Grilled Tomato Half

    Dairy
    student £0.27 others £0.36

    Fried Free-range Egg

    Egg
    student £0.50 others £0.67

    Hash Browns (2)

    student £0.42 others £0.56

    Baked Beans

    student £0.32 others £0.42

    Mushrooms

    Dairy
    student £0.58 others £0.78

    Grilled Bacon Rasher

    student £0.62 others £0.83

    Newmarket Pork Sausage

    Gluten
    Sulpur dioxide
    student £0.62 others £0.83

    Fried Bread (1/2 slice)

    Gluten
    Soya
    student £0.19 others £0.26

    Vegetarian Dish Vegetarian Nut Cutlet

    Dairy
    Gluten
    Nuts
    student £2.59 others £3.45

    Quorn Sausage

    Dairy
    Egg
    Gluten
    student £0.57 others £0.76

    Crumpet

    Dairy
    Gluten
    student £0.38 others £0.50

  • Dinner

    Soup of the Day Sweetcorn and Rice Noodle

    Celery
    student £0.85 others £1.13

    Vegetarian Dish Quinoa and Roasted Vegetable Stuffed Aubergine

    Celery
    student £2.59 others £3.45

    Main Dish BBQ Baby Back Ribs with Onion Rings

    Celery
    Egg
    Gluten
    Soya
    student £3.70 others £4.93

    Chef's Special Dish Smoked Paprika Spiced Chicken Breast with Brown Rice

    Celery
    Soya
    student £2.64 others £3.52

    Side Dishes Seasonal Vegetables

    student £0.69 others £0.92

    Hot Pudding Cinnamon Apple Pie with Ice Cream

    Dairy
    Egg
    Gluten
    student £0.97 others £1.28

Sunday 26 January 2020

  • Breakfast

    Breakfast Cereal (refer to packaging for allergens)

    student £0.64 others £0.85

    Bread (per slice; refer to packaging for allergens)

    student £0.18 others £0.23

    Butter, Flora, Jam, Honey (refer to packaging for allergens)

    student £0.19 others £0.26

    Plain or Chocolate Croissant (refer to signage for allergens)

    student £0.49 others £0.66

    Danish pastry (refer to signage for allergens)

    student £0.69 others £0.92

    Grilled Tomato Half

    Dairy
    student £0.27 others £0.36

    Fried Free-range Egg

    Egg
    student £0.50 others £0.67

    Scrambled Free-range Egg

    Dairy
    Egg
    student £0.65 others £0.86

    Hash Browns (2)

    student £0.42 others £0.56

    Baked Beans

    student £0.32 others £0.42

    Mushrooms

    Dairy
    student £0.58 others £0.78

    Grilled Bacon Rasher

    student £0.62 others £0.83

    Newmarket Pork Sausage

    Gluten
    Sulpur dioxide
    student £0.62 others £0.83

  • Lunch

    Soup of the Day Mushroom

    Celery
    student £0.85 others £1.13

    Vegetarian Dish Nut Roast with Goats' Cheese, Tomato and Tarragon Sauce

    Celery
    Dairy
    Nuts
    student £2.59 others £3.45

    Main Dish Roast Leg of Lamb with Mint Sauce and Gravy

    Celery
    student £3.70 others £4.93

    Chef's Special Dish Grilled Plaice with Lemon Butter Sauce

    Dairy
    Fish
    student £3.10 others £4.22

    Side Dishes Seasonal Vegetables

    student £0.69 others £0.92

    Hot Pudding Pear Crumble with Custard

    Dairy
    Egg
    Gluten
    student £0.97 others £1.28

  • Dinner

    Soup of the Day Mushroom

    Celery
    student £0.85 others £1.13

    Vegetarian Dish Spinach and Ricotta Tortellini, Tomato Sauce with Garlic Bread

    Celery
    Dairy
    Gluten
    student £2.59 others £3.45

    Main Dish Herb Beef Balls with Pasta, Tomato Sauce and Garlic Bread

    Celery
    Dairy
    Gluten
    student £3.70 others £4.93

    Chef's Special Dish Thai Chicken and Vegetable Stir Fry with Brown Rice

    Celery
    student £3.10 others £4.22

    Side Dishes Seasonal Vegetables

    student £0.69 others £0.92

    Hot Pudding Sticky Toffee Pudding with Custard

    Dairy
    Egg
    Gluten
    student £0.97 others £1.28

Monday 27 January 2020

  • Breakfast

    Breakfast Cereal (refer to packaging for allergens)

    student £0.64 others £0.85

    Bread (per slice; refer to packaging for allergens)

    student £0.18 others £0.23

    Butter, Flora, Jam, Honey (refer to packaging for allergens)

    student £0.19 others £0.26

    Plain or Chocolate Croissant (refer to signage for allergens)

    student £0.49 others £0.66

    Danish pastry (refer to signage for allergens)

    student £0.69 others £0.92

    Grilled Tomato Half

    Dairy
    student £0.27 others £0.36

    Fried Free-range Egg

    Egg
    student £0.50 others £0.67

    Scrambled Free-range Egg

    Dairy
    Egg
    student £0.65 others £0.86

    Hash Browns (2)

    student £0.42 others £0.56

    Baked Beans

    student £0.32 others £0.42

    Mushrooms

    Dairy
    student £0.58 others £0.78

    Grilled Bacon Rasher

    student £0.62 others £0.83

    Newmarket Pork Sausage

    Gluten
    Sulpur dioxide
    student £0.62 others £0.83

  • Lunch

    Soup of the Day Thai Fish

    Celery
    Crustacean
    Fish
    Molluscs
    student £0.85 others £1.13

    Vegetarian Courgette, Sweet Pepper and Mushroom Stroganoff with Brown Rice

    Celery
    Dairy
    student £2.59 others £3.45

    Main Dish Beef and Mushroom Stroganoff with Brown Rice

    Celery
    Dairy
    student £3.70 others £4.93

    Chef’s Special Dish Pasta with Tomato and Olive Sauce

    Celery
    Gluten
    student £2.11 others £2.81

    Side Dishes Seasonal Vegetables

    student £0.69 others £0.92

    Hot Pudding Banana and Walnut Sponge with Custard

    Dairy
    Egg
    Gluten
    Nuts
    student £0.97 others £1.28

  • Dinner

    Soup of the Day Thai Fish

    Celery
    Crustacean
    Fish
    Molluscs
    student £0.85 others £1.13

    Vegetarian Dish Macaroni Cheese (Gluten-free)

    Dairy
    Mustard
    student £2.59 others £3.45

    Main Dish Roast Fillet of Salmon, Chive and Butter Sauce

    Celery
    Dairy
    Fish
    student £3.70 others £4.93

    Chef’s Special Dish Grilled Chicken Breast with BBQ Sauce

    Celery
    student £2.64 others £3.52

    Side Dishes Seasonal Vegetables

    student £0.69 others £0.92

    Hot Pudding Pear and Plum Pie with Custard

    Dairy
    Egg
    Gluten
    student £0.97 others £1.28

Tuesday 28 January 2020

  • Breakfast

    Breakfast Cereal (refer to packaging for allergens)

    student £0.64 others £0.85

    Bread (per slice; refer to packaging for allergens)

    student £0.18 others £0.23

    Butter, Flora, Jam, Honey (refer to packaging for allergens)

    student £0.19 others £0.26

    Plain or Chocolate Croissant (refer to signage for allergens)

    student £0.49 others £0.66

    Danish pastry (refer to signage for allergens)

    student £0.69 others £0.92

    Grilled Tomato Half

    Dairy
    student £0.27 others £0.36

    Fried Free-range Egg

    Egg
    student £0.50 others £0.67

    Scrambled Free-range Egg

    Dairy
    Egg
    student £0.65 others £0.86

    Hash Browns (2)

    student £0.42 others £0.56

    Baked Beans

    student £0.32 others £0.42

    Mushrooms

    Dairy
    student £0.58 others £0.78

    Grilled Bacon Rasher

    student £0.62 others £0.83

    Newmarket Pork Sausage

    Gluten
    Sulpur dioxide
    student £0.62 others £0.83

  • Lunch

    Soup of the Day Cream of Cauliflower

    Celery
    student £0.85 others £1.13

    Vegetarian Dish Vegetable Madras, Basmati Rice and Naan Bread

    Celery
    Dairy
    Gluten
    student £2.59 others £3.45

    Main Dish Lamb Madras, Basmati Rice and Naan Bread

    Celery
    Dairy
    Gluten
    student £3.70 others £4.93

    Chef’s Special Dish Toad in the Hole with Onion Gravy

    Celery
    Dairy
    Egg
    Gluten
    student £2.64 others £3.52

    Side Dishes Seasonal Vegetables

    student £0.69 others £0.92

    Hot Pudding Apple and Sultana Pie with Custard

    Dairy
    Egg
    Gluten
    student £0.97 others £1.28

  • Dinner

    Soup of the Day Cream of Cauliflower

    Celery
    student £0.85 others £1.13

    Vegetarian Dish Roasted Vegetable Lasagne (Gluten Free)

    Dairy
    student £2.59 others £3.45

    Main Dish Grilled Tuna Steak, Lemon and Dill Dressing

    Celery
    Dairy
    student £3.70 others £4.93

    Chef’s Special Dish Chicken and Vegetable Pie

    Dairy
    Egg
    Gluten
    student £2.64 others £3.52

    Side Dishes Seasonal Vegetables

    student £0.69 others £0.92

    Hot Pudding Chocolate Brownie with Custard

    Dairy
    Egg
    Gluten
    student £0.97 others £1.28

Wednesday 29 January 2020

  • Breakfast

    Breakfast Cereal (refer to packaging for allergens)

    student £0.64 others £0.85

    Bread (per slice; refer to packaging for allergens)

    student £0.18 others £0.23

    Butter, Flora, Jam, Honey (refer to packaging for allergens)

    student £0.19 others £0.26

    Plain or Chocolate Croissant (refer to signage for allergens)

    student £0.49 others £0.66

    Danish pastry (refer to signage for allergens)

    student £0.69 others £0.92

    Grilled Tomato Half

    Dairy
    student £0.27 others £0.36

    Fried Free-range Egg

    Egg
    student £0.50 others £0.67

    Scrambled Free-range Egg

    Dairy
    Egg
    student £0.65 others £0.86

    Hash Browns (2)

    student £0.42 others £0.56

    Baked Beans

    student £0.32 others £0.42

    Mushrooms

    Dairy
    student £0.58 others £0.78

    Grilled Bacon Rasher

    student £0.62 others £0.83

    Newmarket Pork Sausage

    Gluten
    Sulpur dioxide
    student £0.62 others £0.83

  • Lunch

    Soup of the Day Sweet Potato and Cumin

    Celery
    student £0.85 others £1.13

    Vegetarian Dish Roasted Vegetable Stuffed Mushrooms with Halloumi and Pesto Dressing

    Celery
    Dairy
    Nuts
    student £2.59 others £3.45

    Main Dish Roast Chicken, Bacon and Sausage Scrolls with Stuffing and Gravy

    Celery
    student £3.70 others £4.93

    Chef’s Special Dish Chilli Beef Wrap, Cajun Sauce

    Celery
    Dairy
    Gluten
    student £2.64 others £3.52

    Side Dishes Seasonal Vegetables

    student £0.69 others £0.92

    Hot Pudding Lemon Meringue Tart with Custard

    Dairy
    Egg
    Gluten
    student £0.97 others £1.28

  • Dinner

    Soup of the Day Sweet Potato and Cumin

    Celery
    student £0.85 others £1.13

    Vegetarian Dish Thai Sweet Chilli Vegetable Stir Fry, Rice Noodles and Prawn Crackers

    Celery
    Crustacean
    Fish
    Soya
    student £2.59 others £3.45

    Main Dish Korean Spiced Halal Chicken Breast with Rice Noodles

    Celery
    student £3.70 others £4.93

    Chef’s Special Dish Grilled Coley Fillet with Lemon Butter Sauce

    Celery
    Dairy
    Fish
    student £3.10 others £4.12

    Side Dishes Seasonal Vegetables

    student £0.69 others £0.92

    Hot Pudding Rhubarb Tart with Custard

    Dairy
    Egg
    Gluten
    student £0.97 others £1.28

Please ask about the allergen information of any item on the menu or price list. The absence of information does not mean the item of food does not contain allergens.