Tuesday 21 March 2023
-
Dinner
Starter Potato Volute with Truffle Cream & Herb Oil
student £ others £Main Dish Pesto Chicken with Curried Potatoes & Squash
student £ others £Plant Based Dish Stuffed Mushroom with Tomato’s & Bean with Pepper Dressing
student £ others £Side Dishes Roast Endive
student £0.84 others £1.13Dessert Banana & Sultana Loaf with Caramelized Pine Apple & Vanilla Cream
student £ others £
Tuesday 28 March 2023
-
Dinner
Starter Plum Tomato & Artichokes with Olive Tapenade & Crispy Rice
student £ others £Main Course Guinea Fowl, Mushroom Celeriac Risotto & Juniper Jus
student £ others £Plant Based Dish Roast Vegetables and Vegan Feta, Puff Pastry slice with Cherry Tomato Coulis
student £ others £Side Dishes Carrots
student £0.84 others £1.13Side Dishes Green Beans
student £0.84 others £1.13Dessert Chocolate Banana Sponge with Chocolate Sauce
student £ others £
Tuesday 04 April 2023
-
Dinner
Starter Harissa Aubergine, Lemon Tofu Cream and Spiced Crispy Kale
student £ others £Main Dish Maple Glazed Duck, Potato Rosti & Charred Tender Stem Broccoli
student £ others £Plant Based Dish Artichoke & Mushroom Croquettes, Charred Tender Stem Broccoli & Cranberry Ketchup
student £ others £Side Dish Parsnip Puree
student £ others £Dessert Expresso Custard Tart with Vanilla Ice Cream
student £ others £
Tuesday 11 April 2023
-
Dinner
Starter Goat Cheese & Spiced Seeds, Steeped Red Onions Rocket Pesto
student £ others £Main Dish Herb Infused Beef, Wild Mushrooms & Baby Onions
student £ others £Plant Based Dish Spiced Roasted Cauliflower, Lentil & Miso Bake with Pepper Sauce
student £ others £Side Dishes Herb Mash Potato
student £0.84 others £1.13Side Dish Sauté Cabbage
student £ others £Dessert Lemon & Apple Sponge, Calvados Caramel Sauce
student £ others £