Cafeteria Menus
Cafeteria meals are served in the Dining Hall every day. There are usually three choices for the main meal, one of which is always vegetarian. Please observe college social distance guidelines including mask wearing - and feel free to bring your own containers to take food back to your room or to eat outdoors.
Opening Hours
The Cafeteria is open for breakfast from 08:00-09:00, lunch from 12.30-14.00, and dinner from 18.00-19.30 for all members (Monday to Friday). On the weekend, Brunch is served from 11.30-14.00, and continental breakfast is served Saturdays (08:00-09:00) and Sundays (08:30-09:30).
| Monday to Friday | Weekends | |
| Cafeteria breakfast | Open to all members 08.00-09.00 |
|
| Continental breakfast | Sat (08:00-09:00) & Sun (08:30-09:30). | |
| Cafeteria brunch | Open to all members 11:30-14:00 Saturday & Sunday | |
| Cafeteria Lunch |
Open 12.15-12.30 for staff only; then to all members 12.30-14.00 |
|
| Cafeteria Dinner | Open for dinner to all members from 18.00-19.30 |
18.00-19.30 |
| Coffee Bar |
Open 09.30 to 16.30 |
Closed |
Cafeteria Prices & Payment
Cafeteria prices are displayed in the Servery and on the daily menus, and students receive a 25% discount. We operate a cashless payment system to pay for meals.
In order to make cashless payments, you will need to set up a UPay account. All members have an account on the UPay system; your University ID card will be linked with your UPay account before you arrive. Once you have your Raven ID you can set up your account to make cashless payments.
Since some new students may not yet have a debit or credit card, the College has programmed your University card with a temporary overdraft that you may use to purchase food (up to a maximum of £150) until the Division of Term (9 November 2020). After this date any amounts charged against the overdraft will be transferred to your College Account and you will need to pay them off as soon as possible.
Allergen Information
Please ask about the allergen information of any item of food not on the menu or price list. The absence of information does not mean the item of food does not contain allergens.