07/12/2018
Engineering awards for Emeritus Fellow Dr Steve Hoath
Standing Finger Buffet
| Asparagus & Parma Ham Rolls | £1.70 |
| Assorted Sandwiches (per round) | £3.75 |
| Avocado, Sun-Dried Tomato & Hummus Bruschetta | £1.50 |
| Brioche Bun filled with Cured Ham & Rustic Chutney | £2.20 |
| Cajun Spiced Chicken Drumstick | £1.80 |
| Cherry Tomato, Mozzarella & Basil Skewers | £1.40 |
| Duck Spring Rolls & Hoi Sin Dip | £1.70 |
| Filo Prawn Pockets with Sweet Chilli Dip | £1.55 |
| Honey & Mustard Glazed Newmarket Cocktail Sausages | £1.55 |
| Mini Bagel filled with Smoked Salmon & Cream Cheese | £2.35 |
| Roasted Vegetable Tortilla Wrap | £1.70 |
| Salmon Goujons & Tartare Sauce | £1.70 |
| Sesame Prawns Toasts with Black Bean Sauce | £1.65 |
| Smoked Chicken & Rocket Crostini | £1.40 |
| Spinach Pakora & Onion Bhaji | £1.35 |
| Stoned-Baked Mini Pepperoni/Mozzarella Pizza | £1.45 |
| Tomato & Basil Tart | £1.55 |
| Fresh Strawberries dipped in Chocolate | £2.45 |
| Individual Cheesecake Selection | £2.00 |
| Mini Afternoon Tea Cake Selection | £2.00 |
| Mini Chocolate Dessert Selection | £2.00 |
| Mini Fruit Skewers & Raspberry Coulis | £1.30 |
| Mini Fruit Tartlets | £2.00 |
| Seasonal Fruit Tart & Cornish Clotted Cream | £2.90 |
£13.50 minimum spend per person
All prices are subject to the addition of VAT at the standard rate, if applicable. Rates are valid until 31 December 2019.
