To support the Food Services team in the maintenance and delivery of a high standard of cleanliness and hygiene in the Buttery, Dining Hall and other food service areas.
The successful candidate will require previous experience of working in a professional catering environment, the ability to work as part of a team and have a flexible approach with the scheduling of shift patterns.
See below to download a Job Description and further information about how to apply.
The College reserve the right to withdraw this vacancy should a suitable applicant be found during the recruitment process.
Closing Date : 15/01/2026
Salary : £26,209